Mussels, cultured in the cool water surrounding PEI, are rapidly becoming one of North America's most popular seafoods.

Because they never touch the ocean bottom and the ideal conditions promote rapid growth, cultured mussels taste sweeter, are more tender, are plumper, are free of grit and have a higher meat yield than their wild counterpart. As well as being tasty, mussels are nutritious.

Quality

Packing

Client's Feedback

• Air freighted every week

  Finest/freshest quality

  Minimum Storage

  Lowest Price

• Enquire in store
  Retail : +91-11-41604080
  Wholesale : +91-11-41631484, +91-7303094140

• Please leave feedback for this product

  Click Here