Delicately sliced smoked Scottish salmon layed back on skin.
Naturally smoked in traditional brick kilns in the heart of the English Cotwolds over oak and beech wood.Laterally sliced (long cut).
Fresh Smoked Salmon (Not frozen) with a 5 week shelf life.
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Air freighted every week
Finest/freshest quality
Minimum Storage
Lowest Price
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Weight |
250 gm |
500 gm |
1-1.5 Kg |
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Price(INR) |
Contact |
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